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Showing posts from February, 2021

Red Flannel Hash 4 Tbsp butter 1 cup chopped onion 2 cups chopped cooked corned beef 1 ½ cups chopped cooked beets* 1 ½ cups chopped cooked potatoes 1 teaspoon Worcestershire sauce (optional, and use gluten-free Worcestershire sauce if cooking gluten-free) ¼ cup (packed) chopped fresh parsley (optional) Freshly ground black pepper to taste

February 11, 2021

The Recipe Red Flannel Hash 4 Tbsp butter 1 cup chopped onion 2 cups chopped cooked corned beef 1 ½ cups chopped cooked beets* 1 ½ cups chopped cooked potatoes 1 teaspoon Worcestershire sauce (optional, and use gluten-free Worcestershire sauce if cooking gluten-free) ¼ cup (packed) chopped fresh parsley (optional) Freshly ground black pepper to taste The Recipe

Cozy Family Meals This Winter Ready in 30 minutes, this spicy and savory chicken dish is all about the sauce. Start with a can of family-owned and grown whole-peeled tomatoes, liven it up with some olives, capers, anchovies and oregano, and you’ll have a sauce that turns seared chicken breasts into a seriously impressive entree.

February 10, 2021

The Recipe Cozy Family Meals This Winter Ready in 30 minutes, this spicy and savory chicken dish is all about the sauce. Start with a can of family-owned and grown whole-peeled tomatoes, liven it up with some olives, capers, anchovies and oregano, and you’ll have a sauce that turns seared chicken breasts into a seriously impressive entree. The Recipe

Cozy Family Meals This Winter

February 10, 2021

The Recipe Cozy Family Meals This Winter The Recipe